
Thea Bakery
Buffet Catering Trays
Each Tray Feeds 10 people. We recommend picking at least 1 main, 1 base, 2 toppings and 2 sauces
Platters
Each platter serves 6-8 people
Eggplant dip with ginger aioli and za'atar
Sweet potato hummus with tahini, creme fraiche, paprika oil, almonds
Creamy labne yogurt with olive oil and za'atar
Red pepper and pecan spread with breadcrumbs and candied pecans
Chickpea and Tahini hummus with onions, paprika, shifka pepper
Hummus, Labne, Sweet Potato, Olives, Babaganoush with an optional add-on falafel
Large Challah, sliced in 8 slices
Butternut, Cauliflower, Grains, Greens, Chickpeas
Hummus, Eggplant, Potato, Egg, Pickles, Cabbage, Amba, Tahini
Falafel, Sabich, Milanese on a platter, hummus, grains, greens on the bottom
Hummus, Chicken Shawarma
Market Greens, Honey Habanero Vinaigrette, Choice of Protein
Breakfast Ready to Eat
Labne yogurt with mango and coconut
Oats with almonds, cinnamon, maple and seasonal fruit
Breakfast Sandwiches
Egg Salad on a shokupan milk bread with caramelized onions and dill
Tuna Salad on sourdough with capers, shallots and diced pear
Avocado on sourdough with tomato, egg and black pepper
Thick cut bacon, pecorino cheese, black pepper
Pecorino cheese, black pepper
Grain Bowls
All grain bowls include gluten-free grain mix, greens, egg and honey habanero vinaigrette
Fried chicken cutlet
Chicken, almonds, currants, aioli
Falafel with cotija cheese, chipotle and cilantro
Roasted squash and cauliflower
Eggplant, potato, egg, pickles, amba, harissa, black pepper
Tomato, cucumber, onion, parsley, olive oil, lemon
Salads
All salad bowls include seasonal market greens and honey habanero vinaigrette
Fried chicken cutlet
Chicken, almonds, currants, aioli
Falafel with cotija cheese, chipotle and cilantro
Roasted squash and cauliflower
Tomato, cucumber, onion, parsley, olive oil, lemon
Eggplant, potato, egg, pickles, amba, harissa, black pepper
Hummus Bowls
All hummus bowls include chickpea hummus and tahini
Eggplant, potato, egg, pickles, amba, harissa, black pepper
Falafel with cotija cheese, chipotle and cilantro
Tomato, cucumber, onion, parsley, olive oil, lemon
Fried chicken cutlet
Sandwiches
Chicken salad on focaccia with almonds, currants, aioli, cucumber
Fried halloumi cheese on focaccia with tomato, onion, date molasses
Butternut squash on focaccia with ricotta salata, basil, arugula, pecans
Chicken cutlet with roasted red peppers, gem lettuce and garlic aioli
Thick cut bacon, tomato aioli, date molasses
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