Victors Restaurant & Deli

Mom’s recipe served with mashed potatoes, fresh green beans, and brown gravy

Tender beef cutlet breaded and fried Southern style

Tender chicken cutlet breaded and fried Southern style

Juicy porkchop(s) cooked your way! Enjoy them fried, grilled, or smothered in brown gravy with onions, peppers, and mushrooms. Served with mashed potatoes and fresh green beans

Thanksgiving every day! Served with cranberry sauce, turkey, gravy, mashed potatoes and fresh green beans

Delicious beef liver grilled with onions and topped with bacon. Served with mashed potatoes and fresh green beans

Tender cabbage wedge wrapped in lean corned beef served with a boiled potato and fresh green beans

Veal cutlet breaded and pan-fried served with grilled potatoes and onions and a side of fresh green beans

Lean ground chuck, rice, and our sweet and savory blend of spices make this old Russian recipe a classic. Topped with a tomato raisin gravy. Served with mashed potatoes and fresh green beans

Served with mashed potatoes, fresh green beans

Plump slices of tender eggplant, lightly breaded and fried until crisp, topped with homemade marinara, fresh mozzarella and parmesan cheese

Lightly breaded chicken breast fried until crisp topped with marinara sauce and fresh mozzarella. Served on a bed of spaghetti

8oz. of fettuccine pasta tossed in rich alfredo sauce topped with sliced grilled chicken breast

8oz. of fettuccine pasta tossed in rich alfredo sauce topped with grilled shrimp

8oz. certified angus prime beef, herb crusted and slow roasted